Sauvignon Blanc: what it tastes like
Sauvignon Blanc is a fresh, aromatic white with high acidity. Expect gooseberry, green apple, citrus and cut grass; New Zealand bottles sing with passion fruit, while Loire wines lean mineral and smoky. The body is light and it is almost always dry.
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Taste profile
- Colour
- white
- Body
- light
- Acidity
- high
- Sweetness
- dry
Aromas
What to pair with
- goat cheese
- fish
- seafood
- salads and asparagus
- herb-driven dishes
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FAQ
Why does Sauvignon Blanc smell grassy?
Natural compounds called pyrazines are behind the green notes (grass, gooseberry, bell pepper). It is a signature of the grape, especially in cool climates.
Is Sauvignon Blanc dry?
Almost always, with high refreshing acidity. Sweet versions are rare — botrytised Sauternes blends, for example.